عنوان
پدید آورنده
موضوع
رده
QP141 .S5365 2011
QP141
.
S5365
2011
کتابخانه
محل استقرار
0495972363
053849672X
0538496835
0538734949
0538736216
1133628184
9780495972365
9780538496728
9780538496834
9780538734943
9780538736213
9781133628187
b527751
Nutrition :
[Book]
concepts and controversies /
Frances Sienkiewicz Sizer, Ellie Whitney.
Twelfth edition.
Belmont, CA. :
Wadsworth Cengage Learning,
[2011]
xviii, 597, 227 variously numbered pages :
color illustrations ;
28 cm
Includes bibliographical references and index.
Food choices and human health -- Nutrition tools : standards & guidelines -- The remarkable body -- Carbohydrates : sugar, starch, glycogen, and fiber -- The lipids : fats, oils, phospholipids, and sterols -- The proteins and amino acids -- The vitamins -- Water and minerals -- Energy balance and healthy body weight -- Nutrients, physical activity, and the body's responses -- Diet and health -- Food safety and food technology -- Life cycle nutrition : mother and infant -- Child, teen, and older adult -- Hunger and the global environment.
0
Ideal for both non-majors and mixed-majors, Nutrition : concepts and controversies provides practical applications and accessible explanations to dispel common misconceptions about nutrition and empower readers to make lasting behavior changes. Feature a nutritional program integrated with market-leading Diet Analysis Plus software.
Food.
Nutrition.
613
.
2
22
QP141
.
S5365
2011
Webb, Frances Sizer
Whitney, Eleanor Noss
20181203131216.0
rda
مطالعه متن کتاب [Book]
Y
