عنوان
پدید آورنده
موضوع
رده
GT2853.L29 C66 2016
GT2853
.
L29
C66
2016
کتابخانه
محل استقرار
1474234682
9781474234689
9781474234696
9781474234702
dltt
Cooking technology :
[Book]
transformations in culinary practice in Mexico and Latin America /
edited by Steffan Igor Ayora-Diaz
vii, 196 pages ;
24 cm
Includes bibliographical references and index
Cooking-- Social aspects-- Latin America
Cooking-- Social aspects-- Mexico
Food habits-- Latin America
Food habits-- Mexico
GT2853
.
L29
C66
2016
Ayora Díaz, Steffan Igor
20201222001828.0
rda
مطالعه متن کتاب [Book]
270410
Y
