عنوان

Fruit and vegetable phytochemicals :

0813803209 (hardback : alk. paper)

9780813803203 (hardback : alk. paper)

dltt

Fruit and vegetable phytochemicals :

[Book]

chemistry, nutritional value, and stability /

[edited by] Laura A. de la Rosa, Emilio Alvarez-Parrilla, Gustavo A. González-Aguilar

Ames, Iowa :

Wiley-Blackwell,

2010

xi, 367 p. :

ill. ;

25 cm

Includes bibliographical references and index

The contribution of fruit and vegetable consumption to human health / Elhadi M. Yahia -- Phenolic compounds: chemistry and occurrence in fruits and vegetables / Cristina Andrés-Lacueva ... [et al.] -- Synthesis and metabolism of phenolic compounds / Mikal E. Saltveit -- Enzymatic and nonenzymatic degradation of polyphenols / José Manuel López-Nicolás and Francisco García-Carmona -- Chemistry of flavonoids / Rong Tsao and Jason McCallum -- Flavonoids and their relation to human health / Alma E. Robles-Sardin ... [et al.] -- Chemistry, stability, and biological actions of carotenoids / Elhadi M. Yahia and José de Jesús Ornelas-Paz -- Dietary fiber and associated antioxidants in fruit and vegetables / Fulgencio Saura-Calixto, Jara Pérez-Jiménez, and Isabel Goñi -- Emerging technologies used for the extraction of phytochemicals from fruits, vegetables, and other natural sources / Marleny D.A. Saldaña, Felix M.C. Gamarra, and Rodrigo M.P. Siloto -- Methods of analysis of antioxidant capacity of phytochemicals / Nuria Grigelmo-Miguel ... [et al.] -- Phytochemical changes in the postharvest and minimal processing of fresh fruits and vegetables / Gustavo A. González-Aguilar ... [et al.] -- Quality loss of fruits and vegetables induced by microbial growth / Saul Ruiz Cruz and Sofia Arvizu-Medrano

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Carotenoids

Fruit-- Analysis

Phytochemicals

Polyphenols

Vegetables-- Analysis

Alvarez-Parrilla, Emilio

González-Aguilar, Gustavo A

Rosa, Laura A. de la

20100203154403.0

[Book]

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