عنوان
پدید آورنده
موضوع
رده
TX911.3.M27 W352 2008
TX911
.
3
.
M27
W352
2008
کتابخانه
محل استقرار
0471740578 (cloth)
9780471740 575 (cloth)
dltt
The restaurant :
[Book]
from concept to operation /
John R. Walker.
5th ed.
Hoboken, N.J. :
John Wiley,
c2008.
x, 493 p. :
ill. ;
25 cm.
Includes bibliographical references and index.
Restaurants, owners, locations, and concepts -- Business plans, financing, and legal and tax matters -- Menu, kitchens and purchasing -- Restaurant operations and management.
0
Restaurant management.
TX911
.
3
.
M27
TX911
.
3
.
M27
W352
2008
W352
2008
Walker, John R.,1944-
20080407013924.0
مطالعه متن کتاب [Book]
Y
