عنوان
پدید آورنده
موضوع
رده
TX738.5 .C56 2015
TX738
.
5
.
C56
2015
کتابخانه
محل استقرار
0470587849 (cloth : alk. paper)
9780470587843 (cloth : alk. paper)
dltt
Modern buffet presentation /
[Book]
Carol Murphy Clyne and Vincent Clyne ; photography by Francesco Tonelli
Hoboken, N.J. :
Wiley,
c2015
xv, 366 p. :
col. ill. ;
29 cm
Includes index
Mise en place -- Designing the buffet -- Buffet stations : equipment, service, and setup -- Executing the buffet -- Appetizers and hors d'oeuvre -- Soups, salads, vegetables -- Pasta, polenta, rice, and potato -- Meat, chicken, and fish -- Bread, brunch, and dessert -- Sauces, salsas, relishes, and vinaigrettes
0
Buffets (Cooking)
Food presentation
642
23
TX738
.
5
.
C56
2015
Clyne, Carol Murphy
Clyne, Vincent
20140828112623.0
مطالعه متن کتاب [Book]
Y
