عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
0387233822
0387289216 (e-ISBN)
9780387233826
9780387289212 (e-ISBN)
dltt
Crisis management in the food and drinks industry
[Book]
a practical approach /
by Colin Doeg.
2nd ed.
New York :
Springer,
c2005.
xx, 263 p. :
ill. ;
24 cm.
Includes bibliographical references and index.
Mode of access: World Wide Web.
Crisis management in the food and drinks industry
OhioLINK electronic book center (Online)
SpringerLink
Beverage industry-- Management.
Crisis management.
Food industry and trade-- Management.
Doeg, Colin.
20080325040211.0
مطالعه متن کتاب [Book]
Y
