عنوان
پدید آورنده
موضوع
رده
GT2853.I8 M4 2015
GT2853
.
I8
M4
2015
کتابخانه
محل استقرار
1442227184 (cloth)
9781442227187 (cloth)
9781442227194 (electronic)
dltt
Cooking and eating in renaissance Italy :
[Book]
from kitchen to table /
Katherine A. McIver
xii, 205 pages :
illustrations ;
24 cm
Studies in food and gastronomy
Includes bibliographical references (pages 173-199) and index
1. The Renaissance kitchen and the experience of dining: an introduction -- 2. From kitchen to table in the late Middle Ages -- 3. The Renaissance cook and his kitchen -- 4. Meals, mealtimes, and menus -- 5. From the kitchen to the table: the art of dining -- 6. The next century in the kitchen and the table: a final word -- Notes -- Works cited -- Index -- About the author
0
Cooking, Italian
Food habits-- Italy
Renaissance-- Italy
Italy, Social life and customs
0
394
.
1/20945
23
GT2853
.
I8
M4
2015
McIver, Katherine A
20160301045606.0
rda
مطالعه متن کتاب [Book]
Y
