عنوان
پدید آورنده
موضوع
رده
SF275.Y6 M36 2013eb
SF275
.
Y6
M36
2013eb
کتابخانه
محل استقرار
1118481305 (electronic bk.)
111848133X (electronic bk.)
9781118481301 (electronic bk.)
9781118481332 (electronic bk.)
1119967082
9781118481318 (mobi)
9781118481325 (epub)
9781119967088
dltt
Manufacturing yogurt and fermented milks /
[Book]
edited by Ramesh C. Chandan, Global Technologies, Inc., Coon Rapids, MN, Arun Kilara, Nutri+Food Business Consulting, Chapel Hill, NC.
2nd ed
2nd ed
1 online resource (pages cm)
Includes bibliographical references and index
Manufacturing yogurt and fermented milks.
9781118481301
Dairy processing.
Fermented milk.
Food industry and trade.
Yogurt.
TEC-- 003000
637/
.
146
23
SF275
.
Y6
M36
2013eb
Chandan, Ramesh C.
Kilara, Arun.
Ohio Library and Information Network.
Wiley Online Library (Online service)
20130321154508.0
rda
مطالعه متن کتاب [Book]
Y
