عنوان
پدید آورنده
موضوع
رده
TX546 .S76 1993
TX546
.
S76
1993
کتابخانه
محل استقرار
0126724822 (acid-free paper)
dltt
Sensory evaluation practices /
[Book]
Herbert Stone, Joel L. Sidel
2nd ed
San Diego :
Academic Press,
c1993
xvi, 338 p. :
ill. ;
27 cm
Food science and technology
Includes bibliographical references and index
Food-- Sensory evaluation
T000-- T200
664/
.
07
20
TX546
TX546
.
S76
1993
.
S76
1993
Stone, Herbert
Sidel, Joel L
19940808171202.0
مطالعه متن کتاب [Book]
Y
