عنوان

The Analysis and control of less-desirable flavors in foods and beverages /

0121690652

dltt

The Analysis and control of less-desirable flavors in foods and beverages /

[Book]

edited by George Charalambous

New York :

Academic Press,

1980

x, 358 p. :

ill. ;

24 cm

Proceedings of a symposium held at the Second Chemical Congress of the North American Continent in Las Vegas in Aug. 1980

Includes bibliographical references and index

Flavor, Congresses

Food-- Analysis, Congresses

664/

TP372

1980

Charalambous, George,1922-

Chemical Congress of the North American Continent(2nd :1980 :, Las Vegas)

20020409093144.0

[Book]