عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
0128019166
9780128019160
dltt
Food hygiene and toxicology in ready-to-eat foods
[Book]
edited by Parthena Kotzekidou (Department of Food Science and Technology, Faculty of Agriculture, Aristotle University of Thessaloniki, Thessaloniki, Greece).
London, UK :
Elsevier/Academic Press,
[2016]
Includes bibliographical references and index.
Fast Foods-- poisoning.
Food Contamination.
Food Microbiology.
Food Safety.
Kotzekidou, Parthena.
ScienceDirect (Online service)
20180606223600.0
مطالعه متن کتاب [Book]
Y
