عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
9780081002209
9780081002339
dltt
Advances in food authenticity testing
[Book]
edited by Gerard Downey, Teagasc Food Research Centre Dublin, Republic of Ireland.
Amsterdam, [Netherlands] :
Woodhead Publishing,
2016.
Woodhead Publishing Series in Food Science, Technology and Nutrition
Includes bibliographical references at the end of each chapters and index.
Advances in food authenticity testing.
9780081002209
Food-- Analysis.
Food law and legislation.
Downey, Gerard.
ScienceDirect (Online service).
20171124114501.0
pn
مطالعه متن کتاب [Book]
Y
