عنوان

Infrared analysis of peptides and proteins :

0841236364

9780841236363

b428788

Infrared analysis of peptides and proteins :

[Book]

principles and applications /

Bal Ram Singh, editor

ix, 190 pages :

illustrations ;

24 cm

ACS symposium series,

750

0097-6156 ;

Includes bibliographical references and indexes

Basic aspects of the technique and applications of infrared spectroscopy of peptides and proteins / Bal Ram Singh -- Interpreting spectra of peptides and proteins / Samuel Krimm -- Fourier transform infrared spectroscopic studies of peptides : potentials and pitfalls / Parvez I. Haris -- Attenuated total reflection infrared spectroscopy : orientation and tertiary structural changes of proteins or peptides inserted into a lipid bilayer / E. Goormaghtigh and J.-M. Ruysschaert -- Determination of the secondary structure of proteins from amide I and amide III infrared bands using partial least-square method / S. Cai and Bal Ram Singh -- Determination of secondary structure in protein aggregates using attenuated total reflectance FTIR / A.L. Fink [and others] -- Thermal denaturation of elastase in the presence and absence of guanidinium chloride : an IR spectroscopic and DSC investigation / D.M. Byler, D.L. Lee, and C.S. Randall -- Molecular reaction mechanisms of proteins monitored by time-resolved FTIR and FT-Raman spectroscopy / Klaus Gerwert -- Investigation of cytokine-receptor interactions by isotope-edited FTIR spectroscopy / Tiansheng Li [and others]

0

Infrared analysis of peptides and proteins.

Infrared spectroscopy

Peptides-- Analysis

Proteins-- Analysis

Peptides - Analyse

Protéines - Analyse

Spectroscopie infrarouge

X300

Singh, Bal Ram

20160712064607.0

[Book]

Y