عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
9789813100374
9789813100367
b400022
Proceedings of the 2015 International conference on Food hygiene, agriculture and animal science, 14-15 November 2015, Wuhan, Hubei, China
[Book]
edited by Hongbiao Ding.
Singapore :
World Scientific Publishing Co. Pte Ltd.,
c2016.
1 online resource (xiv, 305 p.) :
ill. (some col.), col. map
Title from PDF file title page (viewed March 21, 2016).
Includes bibliographical references.
"The Proceedings of the 2015 International Conference on Food Hygiene, Agriculture and Animal Science provides an all-encompassing review of each contributor's study in topics such as food hygiene, agriculture, animal science, animal histology and embryology, and livestock production systems. This book is not only a compilation and analysis of the existing theories and findings; it also places a strong emphasis on new investigations and experiments. Researchers, engineers, academics and industry professionals in the fields of agricultural science, food hygiene and animal science will find this book a valuable read and useful reference."--Provided by publisher.
Mode of access: World Wide Web.
Food hygiene, agriculture and animal science
Agriculture.
Electronic books.
Nutrition.
Ding, Hongbiao.
International Conference on Food Hygiene, Agriculture and Animal Science(2015 :, Wuhan, China)
World Scientific (Firm)
20170728000000.0
مطالعه متن کتاب [Book]
Y
