عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
9781468483697
9781468483710
b398264
Microbiological Testing in Food Safety Management
[Book]
Boston, MA :
Springer US,
2002.
9781468483710
Springer eBooks
Chemistry.
Food science.
International Commission on Microbiological Specifications for Foods Staff.
SpringerLink (Online service)
20190307155700.0
مطالعه متن کتاب [Book]
Y
