عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
9781461284253
9781461311171
b398226
Progress in Food Contaminant Analysis
[Book]
edited by J. Gilbert.
Boston, MA :
Springer US,
1997.
This book provides an insight into selected areas of food contaminant analysis where there have been recent advances or where the contaminant itself has some topicality. Information on analytical approaches is provided but the main emphasis is on applications. A major feature is the inclusion of a chapter on the progress being made internationally to harmonize methods of analysis for statutory purposes. Each chapter has an extensive reference section which gives details of the specialist texts available for covering individual techniques in greater depth.
9781461284253
Springer eBooks
Biotechnology.
Chemistry.
Food science.
Gilbert, J.
SpringerLink (Online service)
20190307161200.0
مطالعه متن کتاب [Book]
Y
