First edition: 1992.; Includes glossary and index.
Matter and measurements -- Atoms and the periodic table -- Ionic compounds -- Molecular compounds -- Classification and balancing of chemical reactions -- Chemical reactions: mole and mass relationships -- Chemical reactions: energy, rates, and equilibrium -- Gases, liquids, and solids -- Solutions -- Acids and bases -- Nuclear chemistry -- Introduction to organic chemistry: alkanes -- Alkenes, alkynes, and aromatic compounds -- Some compounds with oxygen, sulfur, or a halogen -- Aldehydes and ketones -- Amines -- Carboxylic acids and their derivatives -- Amino acids and proteins -- Enzymes and vitamins -- Carboydrates -- The generation of biochemical energy -- Carbohydrate metabolism -- Lipids -- Lipid metabolism -- Protein and amino acid metabolism -- Nucleic acids and protein synthesis -- Genomics -- Chemical messengers: hormones, neurotransmitters, and drugs.
Fundamentals of general, organic, and biological chemistry, 8th edition, has an increased focus on clinical examples, updates based on current teaching and research findings, and digital innovations designed to engage and personalize students' experience.",,,,,,"Fundamentals of general, organic, and biological chemistry, 8th edition, has an increased focus on clinical examples, updates based on current teaching and research findings, and digital innovations designed to engage and personalize students' experience.