عنوان
پدید آورنده
موضوع
رده
TX 537 .E53 2014
TX
537
.
E53
2014
کتابخانه
محل استقرار
electronic
Encyclopedia of food safety
Amsterdam
Elsevier/Acad. Press
2014
4 volumes pages : illustrations ; 29 cm
Includes bibliographical references
editor-in-chief, Yasmine Motarjemi, Food Safety and Risk Management Consultant, Switzerland ; co-editors, Gerald G Moy, Food Safety Consultants International, Switzerland; Ewen CD Todd, Ewen Todd Consulting LLC, Okemos, MI, USA
First edition
Encyclopedias ، Food - Safety measures
Encyclopedias ، Food - Microbiology
Encyclopedias ، Food - Toxicology
TX
537
.
E53
2014
TI
AU Motarjemi, Yasmine editor
AU Moy, Gerald editor
AU Todd, E. C. D.)Ewen Cameron David( editor 1939-
