16908
Newman, Rosemary K.
Barley for food and health: science, technology, and products
Hoboken, N.J.
John Wiley & Sons
c2008
xiv, 245 p. : ill.
Includes bibliographical references and index
Rosemary K. Newman, C. Walter Newman
، Barley
، Cookery )Barley(
SB
191
.
B2
N49
2008
AU
AU Newman, C. Walter
TI
CL
