1953
Foodborne pathogens: hazards, risk analysis and control
Boca Raton
CRC Press; Cambridge, England: Woodhead Publishing
c2002
xvii, 521p.: ill
Woodhead Publishing in food science and technology
Includes bibliographical references and index
edited by Clive de W. Blackburn and Peter J. McClure
، Foodborne diseases
Microbiology ، Food
RA
601
.
5
.
F659
2002
TI
AU Blackburn, Clive de W.
AU McClure, Peter J.
SE
CL
