3566
Seaberg, Albin G
Menu design; merchandising and marketing
Boston, Mass
Institutions/ Volume Feeding Magazine
1973
389p.;ILL )part col.(
by Albin G. Seaberg. edited by Jule Wilkinson
2nd rev. ed
، Restaurant management
، Menus
TX
945
.
S37
1973
AU
TI
CL
