9187
Nutritional quality of cereal grains: genetic and agronomic improvement
Madison, Wis., USA
American Society of Agronomy
1987
xx, 511 p.: ill
Agronomy; no. 82
Includes bibliographies and index
R.A. Olson and K.J. Frey, editors
Quality ، Grain
، Cereals as food
، Grain as feed
، Grain
Breeding ، Grain
SB
189
.
N78
1987
TI
AU Olson, Robert August 1917-1987
AU Frey, K.J
SE
CL
