عنوان
پدید آورنده
موضوع
رده
QR 122 .P76 2009
QR
122
.
P76
2009
کتابخانه
محل استقرار
1971-73
The produce contamination problem causes and solutions
Amsterdam ; Boston
Academic Press/Elsevier
c2009
xxi, 467 p. , ill. , 25 cm.
Food science and technology international series
Includes bibliographical references and index.
Ch. 81. Conclusions and Recommendations / Casey J. Jacob, Benjamin J. Chapman and Douglas A. Powell.
، Fruit , Microbiology
، Vegetables , Microbiology
، Food contamination
، Microbial contamination
، Produce trade , Safety measures
QR
122
.
P76
2009
TI
edited by Gerald M. Sapers, Ethan B. Solomon, Karl R. Matthews
AU .M dlareG ,srepaS
AU .R lraK ,swehttaM
AU .B nahtE ,nomoloS
لاه دیجیتانابخکت
