عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
1971-73
Food safety and food quality
Cambridge
Royal Society of Chemistry
c2001
xi, 166 p. , ill., 2 ports. , 25 cm.
Issues in environmental science and technology ; 51
Includes bibliographical references and index.
، Food handling
، Food industry and trade , Safety measures
، Food industry and trade , Quality control
، Food Contamination
، Food Handling
، Food Industry
، Aliments , Manipulation
، Aliments , Industrie et commerce , SouAشcuritouAش , Mesures
، Aliments , Industrie et commerce , QualitouAش , ControuA le
، Aliments , Contamination
363
.
192
TI
editors: R.E. Hester and R.M. Harrison
AU -8491 ,.M yoR ,nosirraH
AU .DEZIROHTUANU?(.E dlanoR) .E .R ,retseH
AU .(engaterB-ednarG) yrtsimehC fo yteicoS layoR
لاه دیجیتانابخکت
