عرض القائمة
الرئیسیة
البحث المتقدم
قائمة المکتبات
عنوان
Risk management and food safety :report of a Joint FAO/WHO Consultation, Rome, Italy, 27 to 31 January 1997
پدید آورنده
موضوع
$AFood adulteration and inspection$BCongresses,$AFood industry and trade$BSafety measures -- Congresses,$AHealth risk assessment$BCongresses
رده
TX
511
.
R57
1997
کتابخانه
كتابخانه مركزي كشاورزى
محل استقرار
استان:
طهران
ـ شهر:
طهران
تماس با کتابخانه :
16
-
22414413
-
021
3570
Risk management and food safety :report of a Joint FAO/WHO Consultation, Rome, Italy, 27 to 31 January 1997
Rome
Food and Agriculture Organization of the United Nations
c1997
v, 27 p. : ill. ; 30 cm.
FAO food and nutrition paper,4520-5274 ;56
"Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters"--P. 1
"M-83"--T.p. verso
Includes bibliographical references )p. 19(
$AFood adulteration and inspection$BCongresses
$AFood industry and trade$BSafety measures -- Congresses
$AHealth risk assessment$BCongresses
363
.
19/2
TX
511
.
R57
1997
TI
CO Food and Agriculture Organization of the United Nations
CO World Health Organization
CO Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters)7991 :Rome, Italy(
SE
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